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Kristīne

Classic cakes »

Egg white and nut meringue with a layer of biscuits and butter cream, decorated with jelly pieces.

Light biscuit, egg white-hazelnut meringue, butter cream, apple-cranberry filling.

Package:

700 g

Taste also:

Brownie cake “Chocolate satin”

Biscuit cake with yogurt-strawberry mousse

Cake Rīgas Melnā Balzama Upeņu

Violetais velvets

Cielaviņa with hazelnuts